You can't hurry Curry

Recently there has been a influx of Indian/ Nepalese restaurants opening up.
My favourite one is ROTI BOTI near Sobudaimai Station on the Odakyu Line.




There are three reasons why I like this place. One is the name.
I guess if you eat too much curry you can get a rotty botty.
The second is the name of the chef/owner.
His name is Khan Ukil. ( Can you kill ?)

Thirdly, of course the taste. It is really good. Well prepared dishes and good quality ingredients.
Not just "take the roof off your mouth" stuff.

There is no home page but you can get a review here.

http://r.tabelog.com/kanagawa/A1407/A140703/14037583/

Fortunately good curry is easily available these days.
When I first came to Japan it was expensive and hard to find.

Second to tea, a good curry is essential to survival in Japan.